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March 2019 Box Reveal - The Caribbean Seafood Box

Posted by JAMILA AUGUSTIN on

 

Carnival is over and as we welcome the Lenten Season, we're happy to reveal this month's box - The Caribbean Seafood Box! 

 

All the seasonings, marinades and condiments you'll need this Lent to add that unique Caribbean flavor to your fish & seafood dishes, along with some classic local beach time snacks courtesy Jenesis Delights.

Malika & Jamila

XOXO


WHAT'S IN THE BOX

 

LIME PEPPER SAUCE

A blend of Moruga red, yellow & green peppers, 100% lime juice, pumpkin, carrot, papaya, garlic, salt. This is a perfect pairing with fish and seafood dishes.

LEMON INFUSED COCONUT OIL

A twist on the traditional coconut oil, this one is infused with lemon flavor. It adds rich exquisite flavor and aroma to foods. Perfect for all your seafood dishes as well as sauces, dressings, marinades, roasts, grilling, curries, sautes, pasta dishes, baking and more.

GREEN SEASONING FOR FISH & SEAFOOD

A marinade made of a blend of various herbs including Spanish thyme, French thyme, lime juice, chive, celery, cilantro, garlic and pimento (seasoning) peppers.

TAMARIND CHUTNEY

Made with tamarind, hot peppers, spices and garlic. The tamarind tree is indigenous to Africa and was also cultivated in Asia for centuries. It produces a pod-like fruit, which contains an edible, fleshy, juicy, acidulous pulp that's best described as sweet and sour in taste. Add to food for an enhanced sweet and spicy flavor. It's a popular condiment used on Trinidad’s famous bake and shark sandwich.

FISH SEASONING

A dry blend of onion powder, garlic powder, celery, coriander, ginger, parsley, black pepper and white pepper. Add to fish and seafood while marinating. Can also be added while cooking for added flavor.

CURRY POWDER

A blend of turmeric, coriander, cumin salt & spices. Popular Caribbean seafood curried dishes include curried shrimp and curried fish. But the most famous curried seafood dish is the Tobago Curried Crab & Dumplings.

SNACKING ESSENTIALS

A sample of some classic Trinidad & Tobago beach time snacks.

 


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