What is it?: It's a jam made with the pulp of the guava fruit and cane sugar. Guava is believed to have originated from Mexico and Central America and found it's way to the Caribbean. It's used extensively to make jams, jellies and marmelades.
Suggested Uses: Enjoy with Crix Crackers or spread on toast with peanut butter for a delicious combination. It's also a very popular filling for pastries.
Helpful Tip: Refrigerate after opening.