Matouk's West Indian Hot Sauce - 10 oz

Refrigerate After Opening

Ingredients: Papaya Water, Aged Pickled Scotch Bonnet Peppers (Peppers, Vinegar, Salt), Modified Corn Starch, Prepared Mustard (Vinegar, Mustard, Salt, Spices), Onion Powder, Lactic Acid, Garlic Powder, Potassium Sorbate (as a preservative), Colour (FD&C Yellow No.5).

Contains Mustard and Colour (FD&C Yellow No. 5). Produced in a facility that processes peanuts.

Proudly made in Trinidad & Tobago