Matouk's Calypso Hot Sauce - 10 oz

This mustard based pepper sauce is the perfect combination for the Christmas season. It pairs excellently with pastelles, hot chow & ham.

Ingredients: aged pickled scotch bonnet peppers (peppers, vinegar & salt), water, prepared mustard (vinegar, mustard, salt, spices), cane sugar, salt, onion & modified corn starch.

Proudly made in Trinidad & Tobago.