A method of preserving fruit by drying then adding food coloring, spices, salt & pepper! This method of preserving fruit is from the Chinese heritage of Trinidad & Tobago.
Ingredients: Paw Paw, Sugar, Salt, Pepper, Caramel, Spices, Citric Acid, Sodium Benzoate, FD&C Red #40
Proudly made in Trinidad & Tobago.